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Food for thought
#1
I sometimes clean restaurants early in the morning. Many of them have carpeted area and tiled areas. What I have noticed is they generally wet mop the tiled area in the morning and this takes about an hour in some cases. Let's do some math. The cleaning cost of the tile is about an hour a day plus what ever chemicals they use. Let's not forget mop heads etc. The carpeted area sometimes gets an half assed vacuuming. But let's just focus on the tile for now. What the owner does not realize is the wet mopping process could be costing upwards of $1000 every 90 days based on an hourly wage of $10 per hour. The best part is vacuuming and scheduled carpet cleaning costs much less. If the commercial customer has tile and carpet They probably don't realize the carpet vs tile cleaning costs. It is a fact that most business owners don't understand that carpet has the lowest maintaining cost.


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Messages In This Thread
Food for thought - by Jarrod - 10-08-2014, 12:45 PM
RE: Food for thought - by encapman - 10-10-2014, 05:41 AM
Re: Food for thought - by joey895 - 10-10-2014, 10:44 AM
RE: Food for thought - by encapman - 10-10-2014, 12:54 PM
Food for thought - by Jarrod - 10-11-2014, 12:54 AM



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